Tandoori Paneer Pakora Recipe
12.22.10
Here is a spicy cheese pakora recipe that is served as a snack.
Ingredients:
250 gm cottage cheese (paneer)
2 green chilly (hari mirch)
2 onion (pyaj)
1/4 cup curd (dahi)
2 cup gram flour (besan)
a pinch baking powder
1/2 tsp red chilly powder (lal mirch)
1 tsp salt (namak)
a pinch orange colour
oil for frying
Method:
Cut cheese , hari mirch and pyaj into small long pieces.
Mix dahi, namak, lal mirch, baking powder and orange color in besan and make a thick batter using water.
Heat oil in a pan.
Dip a piece of paneer, hari mirch and onion in the batter and deep fry in oil.
Sprinkle some tandoori masala on all pakoras and serve them hot.
Tags: besan, hari mirch, Indian Recipes, pakore, panner, pyaj, recipe, recipes, tandoori
